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Knuckle of pork in aspic 400 g
Knuckle of pork in aspic
Filling weight: 400 g
Ingredients: pork (90%), drinking water, nitrite curing salt (iodized table salt, preservative E 250), spices, aspic, mustard seeds, juniper berries, stabilizer (E 300, E 301).
Storage below +10°C
Average nutritional values per 100 g:
| Energy | 619 kJ / 148 kcal |
| Fat -of which saturated fatty acids | 8.4 g 8 g |
| Carbohydrates - thereof sugar | 0.4 g 0.4 g |
| Protein | 18 g |
| Salt | 1.3 g |
The values are subject to natural fluctuations and may vary.
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